THE PRODUCTION OF HYALURONIDASE BY LANCEFIELD'S GROUP B STREPTOCOCCI

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Serotypes of group B streptococci and their relation to hyaluronidase production and hydrolysis of salicin.

A total of 252 strains of group B streptococci were serotyped and examined for their ability to ferment lactose (lac+), to hydrolyze salicin (sal+), and to produce hyaluronidase (hy+). Of these strains, 67 had been isolated from bacteremia and meningitis in infants less than 2 months old. Eighty-one strains were isolated from bacteremia and meningitis in adults, and 104 strains were from variou...

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ژورنال

عنوان ژورنال: Journal of Bacteriology

سال: 1951

ISSN: 0021-9193,1098-5530

DOI: 10.1128/jb.62.4.405-414.1951